Because love 'goes through the stomach', we dedicate our passion to culinary delights. Seasoned with open-hearted warmth, our guests experience a surprising abundance of refined yet authentic dishes. This ranges from the Carinthian Gusto Breakfast to the evening 6-course menu buffet.
Conscious enjoyment significantly enhances one's well-being. Mindful enjoyment begins with the shopping process. We source our food from producers in the Alpe-Adria region because the Mountain Resort Feuerberg is at the crossroads of cultures. The delicious cuisines of Carinthia, Friuli, and Slovenia offer great traditional delights as well as outstanding accents of haute cuisine. Our award-winning kitchen team skillfully crafts diverse dishes with finesse, inspired by these influences.
We take special care in selecting beverages. A well-stocked wine cellar primarily features wines from the Alpe-Adria region's vineyards. In 2008, we were one of the first hotels to introduce a craft beer menu. The craft beer specialties primarily come from Austria. We have also put a lot of passion into selecting our teas, coffees, and natural fruit juices.